This fresh pineapple mousse cake is a no-bake Bavarois mix thickened with eggs and infused with a home-made pineapple mix. The fruits used for our pineapple mousse cake are freshly chopped and cooked and does not use any colour or preservative.

The pineapple mousse cake is light, cheesy, and full of fresh pineapple bits. This cold fresh pineapple mousse cake is a wonderfully light after-dinner dessert for the weekend. In between the mousse cake layers you will find thin strips of vanilla sponge cakes that add to the body, texture, and taste to this fresh pineapple mousse cake.

Check out our GUIDELINESfor allergic and storage information

Note:Bakingtime–8 hours (for same day delivery, please order before 12:00PM)